Aditya institute of technology Jobs

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- Full-time
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- Full-time
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1–3 years of experience in *fashion training, tailoring, or garment industry*. Prepare candidates for *job readiness, including interview preparation and…
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Executive

Varun Beverages -
Begusarai, Bihar

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Job details

Full-time

Qualifications

SAP Materials Management
Master's degree
Project management
Quality assurance
Communication skills

Full job description

The Line Chemist will play a crucial role in our Quality Operations department, responsible for maintaining the highest quality standards throughout the production process. This role involves ensuring product quality from raw materials to the finished product, implementing best practices, and leading projects to deliver business goals. The ideal candidate will have a strong background in food quality and experience in the food/beverages industry.

Aditya Bharati was invited to the meeting.

Job Role/ Title: Line Chemist Level: M01
Business Unit: Begusarai Function: Quality
Country: India Work Location: QC LAb
Reporting Manager: Quality Head Manager’s Manager: Plant Manager
Matrix Manager: Team Size:
No. of Direct Reportees:
3, KEY ACCOUNTABILITIES:
Accountabilities Scope of work
Individual Line physio. score 100 % Responsibility for Quality Assurance from the stage of raw material to finished product, Ensuring product quality at standard with Quality best practice.
Individual Sensory result score 100%. Safety and upkeep of the assets of the organization
Line score 100%. Update/Use SAP MM module and M&W, Proactively plan and execute Maintenance Schedules in QC
Line Code & Net Content Score 100%. Lead and Manage Projects to ensure that business objectives are delivered

QAS audit Score 98. Ensure IQA facility and Standards as per Plan
Ensuring water quality is maintained under the water, Ensuring water quality is maintained under the water conservation recovery system
Internal System Assessments 100%. Internal Quality System should be assessment as per guidelines by Pepsi Co.
4, KEY INTERFACES
External Interfaces Internal Interfaces
Workmen & Staffs
5, EDUCATION & EXPERIENCE
Indicate the education level, previous experience, specific knowledge, skills and abilities required to meet minimum requirements for this Job.
Education Qualification (Highest)
with Target Institute(s) M Sc. (Bio-Technology)
Desired Certifications: M Sc./ B Sc. (Chemist)
Experience Range:
3-5 Years
Desirable experience: Good Knowledge in Food Quality & relevant experience in Food/Beverages industry.
6, SKILLS REQUIRED:

Skills Description Proficiency Level
(General Awareness; Working Knowledge; Functional Expert, Mastery)
Functional Skills • Proven ability to work in team-working style in complex, inter-dependent organization.

Ability to work under pressure and meet the desired deadlines Functional Expert

Behavioural
Skills • Good Interpersonal Skill

Good Communication Skill Expert
General Awareness: Knows the fundamental or general understanding of concepts.
Working Knowledge: Has broad job knowledge; knows and applies the full range of concepts and practices. Has broad / working knowledge of the subject. Candidate should use these concepts in day-to-day practices.
Functional Expert: Candidate is certified functional expert with strong knowledge on concepts.
Mastery: Candidate is subject matter expert and has command over the subject/ concepts.

Ensure individual line physical score of 100% for quality assurance.
Achieve a 100% score for individual sensory results, prioritizing safety and asset maintenance.
Maintain a line score of 100% and update/use SAP MM module and M&W for efficient maintenance planning.
Lead projects to ensure business objectives are met, with a focus on line code and net content scoring of 100%.
Attain a QAS audit score of 98, ensuring IQA facility and standards are met as per the plan.
Maintain water quality under the water conservation recovery system.
Conduct internal system assessments to adhere to PepsiCo guidelines for quality systems.
Work collaboratively with workmen and staff to ensure a smooth workflow.

Master's degree in Bio-Technology or related field.
3-5 years of experience in a similar role, preferably in the food/beverages industry.
Good knowledge of food quality standards and practices.
Proven ability to work effectively in a team-oriented environment.
Excellent interpersonal and communication skills.
Ability to work under pressure and meet tight deadlines.
Proficiency in using SAP MM module and M&W for maintenance planning.
Strong project management skills to lead and deliver projects.
Familiarity with PepsiCo's quality guidelines is an asset.
Willingness to continuously learn and adapt to new industry standards.

Apply Now

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Executive

Fashion Technician Associate Trainer (FTA Trainer)

GM - HR Business Partner

Lead - Process Excellence(Thane- JB 9)

Employment Opportunity at Silver Oak University, Ahmedabad (2024 - 2025)

AGM- Area Sales

Area Credit Manager

AGM - Channel Sales

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