Job Title: Cook / Chef Job Type: Full-time Location: Chennai, Tamil Nadu Experience: 1–3 years preferred
Job Description
We are looking for an experienced and responsible Cook/Chef to join our team. The candidate should be able to prepare tasty, hygienic, and good-quality food while maintaining cleanliness and kitchen safety standards. Responsibilities - Prepare and cook daily meals as per the required menu. - Maintain consistent taste and food quality. - Handle kitchen equipment and ingredients safely. - Maintain cleanliness and hygiene in the kitchen. - Manage food preparation and storage properly. - Check stock of vegetables, groceries, and other ingredients. - Minimize food wastage. - Follow food safety and hygiene standards. - Coordinate with other staff members when required. Requirements - Previous experience as a Cook/Chef is preferred. - Good knowledge of cooking and food preparation. - Knowledge of South Indian / Indian cuisine is an advantage. - Should maintain personal and kitchen hygiene. - Responsible, punctual, and hardworking. - Ability to work independently. - Basic knowledge of food safety and cleanline Interested candidates can apply through Indeed or contact us for further details. 9790880066
Pay: ₹7,000.00 - ₹10,000.00 per month
Benefits:
Work Location: In person
