Menu Execution: Prepare and cook high-quality Pizzas, Pastas, Rice Bowls, and Wraps according to standard recipes.
Sauce & Base Prep: Prepare authentic pizza dough, signature pasta sauces (Alfredo, Arrabbiata, Pesto), and unique dressings from scratch.
Mise-en-Place: Manage daily food preparation, including chopping vegetables, portioning proteins, and organizing the station.
Presentation: Ensure every dish is plated beautifully, maintaining consistent portion sizes and café quality standards.
Kitchen Hygiene: Maintain strict cleanliness, food safety protocols, and proper storage of ingredients (FIFO method).
Inventory Control: Track daily stock levels, minimize food wastage, and report ordering needs to the manager.
Pay: ₹18,000.00 - ₹25,000.00 per month
Benefits:
- Flexible schedule
- Food provided
- Leave encashment
- Paid time off
Ability to commute/relocate:
- Mumbai, Maharashtra (400053): Reliably commute or willing to relocate with an employer-provided relocation package (Preferred)
Experience:
- Cafe or Restaurants: 1 year (Preferred)
Language:
- Hindi, English, (Preferred)
Location:
- Mumbai, Maharashtra (400053) (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
