Food & Beverage Manager salaries in Tamil Nadu

Train, supervise, and motivate F&B staff to deliver excellent service. 3–6 years of experience in F&B operations, preferably in resorts or hotels.

₹25,000 - ₹40,000 a month

Ensure uninterrupted food service for all shifts. Monitor food quality throughout production. Minimize food wastage during production.

₹40,000 - ₹50,000 a month

Ensure guests receive excellent service throughout their stay. The Operations manager is responsible for the overall operations of the resort, including…

₹28,000 a month

Supervise and manage daily food and beverage operations. Ensure high standards of customer service and guest satisfaction.

₹25,356.41 - ₹30,000.00 a month

Represent the hotel in industry events and community activities. Work closely with sales and marketing teams to attract new business.

₹60,000 - ₹80,000 a month

Responsibilities include managing bookings, supervising reception activities, coordinating food and beverage services, maintaining budgets, and addressing guest…

₹25,000 - ₹50,000 a month