Uttar Pradesh Sous chef Jobs – 25 Open Jobs Today

Chef De Cusine (Western)
Hyatt Regency Lucknow —Lucknow, Uttar Pradesh
- Full-time
- Cooking
- Microsoft Office
- Computer skills
Commi I
Marcadors Marketing Private Ltd. —Noida, Uttar Pradesh
- Full-time
- Cooking
- Food service experience
- In-person
Quick apply
Junior chef De Partie
culinary cosmic pvt ltd —Vaishali, Ghaziabad, Uttar Pradesh
- ₹20,000 - ₹30,000 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick apply
Commi II
Marcadors Marketing Private Ltd. —Noida, Uttar Pradesh
- Full-time
- Cooking
- Food service experience
- In-person
Quick apply
Dimsums / Momos Specialist
Arroy Foods —Noida, Uttar Pradesh
- ₹15,000 - ₹20,000 a month
- Full-time

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Junior chef De Partie
culinary cosmic pvt ltd —Vaishali, Ghaziabad, Uttar Pradesh
The candidate will work closely with the Chef de Partie to ensure consistent taste, quality, hygiene, and speed of service, especially in a high-volume…
₹20,000 - ₹30,000 a month
Quick apply
Demi Chef de Partie - Indian Cuisine
Hilton —Lucknow, Uttar Pradesh
As a Demi Chef de Partie , you’re not just overseeing the preparation of high-quality dishes – you’re spreading the light and warmth of hospitality by…
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sous chef jobs near uttar pradesh

Chef De Cusine (Western)

Hyatt Regency Lucknow -
Lucknow, Uttar Pradesh

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Job details

Full-time

Qualifications

Cooking
Microsoft Office
Computer skills
Chef

Full job description

Summary

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.

Qualifications

Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.

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sous chef jobs in uttar pradesh

Chef De Cusine (Western)

Commi I

Junior chef De Partie

Commi II

Dimsums / Momos Specialist

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