Pune Maharashtra Culinary job Jobs – 63 Open Jobs Today

Stewarding Supervisor
Marriott International, Inc —Pune, Maharashtra
- Full-time
- 12th Pass
- Supervising experience
Chef de Cuisine-Pan Asian Cuisine(Expat)
Marriott International, Inc —Pune, Maharashtra
- Full-time
- 12th Pass
- Training & development
- Restaurant
Kitchen Stewarding Associate
Marriott International, Inc —Pune, Maharashtra
- Full-time
- 12th Pass
- Supervising experience
14d
Mgr-Restaurant
Marriott International, Inc —Pune, Maharashtra
- Full-time
- 12th Pass
- Restaurant
- Communication skills
Mgr-Operations
Marriott International, Inc —Pune, Maharashtra
- Full-time
- Hospitality
- 12th Pass
- Front desk
Culinarian
Marriott International, Inc —Pune, Maharashtra
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
11d
Chef de Cuisine-Indian
Hilton —Pune, Maharashtra
- Full-time
- Hospitality
- Restaurant experience
AI Graphic Designer
SIHAMCO —Pune, Maharashtra
- Full-time
- Hospitality
- Bachelor's degree
- AI
Quick apply
Associate Professor
Lexicon MILE —Wagholi, Pune, Maharashtra
- ₹30,000 - ₹35,000 a month
- Full-time
- Classroom experience
- In-person
- Diploma
- Flexible schedule
Quick apply
Revenue Manager
Radisson Hotel Group —Pune, Maharashtra
- Full-time
- Hospitality
- English
Quick apply

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Chef de Cuisine-Pan Asian Cuisine(Expat)
Marriott International, Inc —Pune, Maharashtra
You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are…

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Stewarding Supervisor

Marriott International, Inc -
Pune, Maharashtra

Apply Now

Job details

Full-time

Qualifications

12th Pass
Supervising experience

Full job description

Additional Information
Job Number26067108
Job CategoryFood and Beverage & Culinary
LocationRaja Bahadur Mill Road, Pune, Maharashtra, India, 411001
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support banquet and buffet by transporting and ensuring adequate stock. Return cleaned items to proper locations. Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move over sloping, uneven, or slippery surfaces. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATIONS

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 2 years of related work experience.

Supervisory Experience: At least 1 year of supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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culinary job jobs in pune maharashtra

Stewarding Supervisor

Chef de Cuisine-Pan Asian Cuisine(Expat)

Kitchen Stewarding Associate

Mgr-Restaurant

Mgr-Operations

Culinarian

Chef de Cuisine-Indian

AI Graphic Designer

Associate Professor

Revenue Manager

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