Thiruvananthapuram Kerala Food industry Jobs – 68 Open Jobs Today

General Manager (GM)
Uday Suites, The Airport Hotel —Thiruvananthapuram, Kerala
- Full-time
- Hospitality
- Master's degree
- Bachelor's degree
- Food provided
Quick apply
21h
Field Service Engineer
AQUANEETA INDUSTRIES PRIVATE LIMITED —Thiruvananthapuram, Kerala
- ₹15,000 - ₹25,000 a month
- Full-time
- Schematics
- HVAC
- Construction
- Health insurance
- Cell phone reimbursement
Quick apply
Graphics Designer
Techno Alliance Softwares PVT LTD —Pachallur, Thiruvananthapuram, Kerala
- ₹15,000 - ₹25,000 a month
- Full-time
- Bachelor's degree
- In-person
- Diploma
- Food provided
Quick apply
SALESMAN CUM DRIVER
JOSCO FOOD INDUSTRIES —Thiruvananthapuram, Kerala
- ₹14,000 - ₹19,000 a month
- Full-time
- 12th Pass
- In-person
- Communication skills
Quick apply

Discover related jobs

Based on your search for food industry jobs.

Customer Care Executive (Ecommerce Food Delivery Platform)
AZAD GROUP OF HOTELS —Kowdiar, Thiruvananthapuram, Kerala
Support the continuous improvement of customer service processes. Previous experience in customer service or E-commerce preferred.
₹18,000 - ₹20,000 a month
Quick apply
1d
Executive Housekeeper
Biverah Hotel and Suites —Thiruvananthapuram, Kerala
Team Leadership and Labour Optimization-Rostering and Productivity, Performance Monitoring, Training and Accountability. Quality Assurance and Daily Operations.
₹28,000 - ₹33,000 a month
Quick apply

I want to receive the latest job alerts for food industry in thiruvananthapuram kerala

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

food industry jobs near thiruvananthapuram kerala

Field Service Engineer jobs in Thiruvananthapuram, Kerala

General Manager jobs in Thiruvananthapuram, Kerala

Field Service Engineer jobs in Delhi

Service Coordinator jobs in Chennai, Tamil Nadu

Technical Support Engineer jobs in Coimbatore, Tamil Nadu

Field Service Engineer jobs in Chennai, Tamil Nadu

Field Service Engineer jobs in Science City, Ahmedabad, Gujarat

Site Engineer jobs in Chennai, Tamil Nadu

Design Engineer Fresher,walk In jobs in Chennai, Tamil Nadu

Field Service Engineer jobs in Jaipur, Rajasthan

Pharma Ltd Selaqui, Dehradun Graphic Designer jobs in Dehradun, Uttarakhand

Internship In Graphic Design jobs in Hyderabad, Telangana

Graphic Designer Work From Home jobs in Uttam Nagar, Delhi, Delhi

Fashion Designer ,sketches, Merchandiser jobs in Vadodara, Gujarat

Graphic Designer jobs in Hadapsar, Pune, Maharashtra

Graphic Designer jobs in Ahmedabad, Gujarat

Graphic Designer jobs in Dilsukhnagar, Hyderabad, Telangana

Graphic Designer jobs in Panvel, Maharashtra

Real Estate Salesperson, Freshers jobs in Greater Noida, Uttar Pradesh

Salesperson jobs in Amritsar, Punjab

General Manager (GM)

Uday Suites, The Airport Hotel
Thiruvananthapuram, Kerala

Quick apply

Job details

Permanent | Full-time
21 hours ago

Benefits

Food provided

Qualifications

Hospitality
Succession planning
Master's degree
Quality assurance
Bachelor's degree
Hospitality Management
Business Administration
MBA
Leadership
Communication skills
Hotel experience
Hospitality management

Full job description

Position Overview

The General Manager is the highest on-property executive responsible for providing strategic leadership and operational direction across all departments of the hotel. The role is accountable for driving business performance, maximizing profitability, ensuring exceptional guest experiences, maintaining brand standards, and fostering a high-performance culture. The General Manager will lead the executive team in achieving organizational objectives while ensuring compliance with statutory regulations, corporate policies, and hospitality best practices.

Key Responsibilities Strategic Leadership

Develop and execute the hotel's annual business plan aligned with organizational goals.
Establish long-term operational strategies to improve profitability, market positioning, and sustainable growth.
Identify new business opportunities, revenue streams, and operational efficiencies.
Lead organizational transformation and continuous improvement initiatives.

Operational Excellence

Direct and oversee all hotel operations, including Front Office, Housekeeping, Food & Beverage, Kitchen, Engineering, Sales & Marketing, Finance, Human Resources, Security, and Procurement.
Ensure all departments consistently achieve established operational standards and Key Performance Indicators (KPIs).
Maintain exceptional service quality in accordance with company standards and guest expectations.
Conduct regular operational audits and implement corrective action plans where necessary.
Ensure effective interdepartmental coordination to enhance operational efficiency.

Financial Management

Assume full Profit & Loss (P&L) responsibility for the property.
Prepare, manage, and monitor annual operating and capital budgets.
Analyze financial statements, revenue reports, payroll costs, departmental expenses, and operating margins.
Drive revenue optimization while maintaining effective cost-control measures.
Monitor cash flow, forecasting, and financial performance to achieve profitability targets.

Revenue Growth & Business Development

Collaborate with Sales, Marketing, and Revenue Management teams to maximize occupancy, ADR, RevPAR, banquet revenue, and ancillary income.
Build and maintain strategic relationships with corporate clients, travel partners, government agencies, and business associates.
Represent the organization at industry events, networking forums, and business meetings.
Identify market trends and implement competitive business strategies.

Guest Experience & Quality Assurance

Champion a guest-centric culture focused on delivering exceptional hospitality experiences.
Monitor guest feedback through review platforms and internal surveys.
Personally manage VIP guests and resolve escalated guest concerns promptly and professionally.
Ensure continuous enhancement of guest satisfaction scores and online reputation.

Human Capital Management

Provide visionary leadership and mentorship to department heads and management teams.
Foster a culture of accountability, collaboration, innovation, and employee engagement.
Drive talent acquisition, succession planning, leadership development, and performance management.
Ensure compliance with HR policies, disciplinary procedures, and employee welfare initiatives.

Compliance, Risk & Governance

Ensure compliance with all statutory, legal, and regulatory requirements.
Maintain all operational licenses, permits, and certifications.
Oversee compliance with health, safety, hygiene, fire, environmental, and food safety standards.
Lead risk management initiatives and emergency response planning.

Asset & Facility Management

Ensure the proper maintenance and preservation of hotel assets, infrastructure, and equipment.
Oversee preventive maintenance programs and capital expenditure projects.
Optimize asset utilization while maintaining high-quality property standards.

Stakeholder Management

Build strong relationships with owners, investors, corporate leadership, government authorities, vendors, and community stakeholders.
Present periodic business performance reports and strategic recommendations to ownership and corporate management.

Qualifications

Bachelor's Degree in Hotel Management, Hospitality Management, Business Administration, or a related discipline.
MBA or Master's Degree in Hospitality Management is preferred.

Experience

Minimum 12–15 years of progressive leadership experience in the hospitality industry.
At least 5 years of experience as a General Manager, Resident Manager, Hotel Manager, or Director of Operations in a reputed hotel or resort.
Proven track record in managing full-service hotels with strong financial and operational performance.

Core Competencies

Strategic Leadership
Business Acumen
Financial & Commercial Management
Revenue Optimization
Operational Excellence
Customer Experience Management
People Leadership & Talent Development
Decision Making & Problem Solving
Negotiation & Relationship Management
Change Management
Risk & Crisis Management
Excellent Communication & Presentation Skills

Benefits:

Food provided

Ability to commute/relocate:

Thiruvananthapuram, Kerala: Reliably commute or planning to relocate before starting work (Preferred)

Application Question(s):

Have you previously worked as a General Manager, Resident Manager, Hotel Manager, or Director of Operations?Please specify the property name and duration.
How many years of experience do you have in hotel operations and hospitality management?

Work Location: In person

Quick apply

Refine Your Search

food industry jobs in thiruvananthapuram kerala

General Manager (GM)

Field Service Engineer

Graphics Designer

SALESMAN CUM DRIVER

Discover related jobs

I want to receive the latest job alerts for food industry in thiruvananthapuram kerala

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected