Punjab Chef Jobs – 70 Open Jobs Today

Part Time Cook
Ocean view restaurant —Mohali, Punjab
- ₹7,000 - ₹10,000 a month
- Part-time
- Cooking
- Master's degree
- In-person
- Food provided
Quick apply
Chef
Crispy Grill Zaika —Zirakpur, Punjab
- ₹10,000 - ₹22,000 a month
- In-person
- Restaurant
- Food provided
Quick apply
chef ,housekeeping staff ,service staff
The Devine Hotel —Zirakpur, Punjab
- ₹10,000 - ₹12,000 a month
- Full-time
- In-person
- Food provided
Quick apply

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Part Time Cook
Ocean view restaurant —Mohali, Punjab
Walk-In Trade Test:* Visit *Ocean View Restaurant* (Sector 61, Mohali) between *3 PM - 5 PM* to meet our Head Chef.
₹7,000 - ₹10,000 a month
Quick apply

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Part Time Cook

Ocean view restaurant
Mohali, Punjab

Quick apply

Job details

Part-time
₹7,000 - ₹10,000 a month

Benefits

Food provided

Qualifications

Cooking
Master's degree
Chef
Kitchen experience

Full job description

Culinary Masters Wanted: Part-Time & Event Chefs

Ocean View Restaurant is expanding its kitchen team! We are looking for talented, passionate, and reliable Chefs to join us on a part-time basis, with additional opportunities to lead the kitchen during our high-profile Private Parties and Events.

If you are a culinary professional who thrives in a fast-paced environment and takes pride in every plate that leaves the pass, we want to see your skills.

The Opportunity: Flexibility Meets Excellence

Part-Time Stability: Regular shifts to support our daily professional kitchen operations.
Event-Based Perks: Lead the culinary execution for exclusive parties and private events with premium event-pay rates.
Professional Environment: Work in a high-standard, organized kitchen with quality ingredients and a dedicated support crew.
Lucrative Compensation: We offer highly competitive pay for part-time roles and lucrative "per-event" bonuses for party shifts.

Duties & Responsibilities: Loud & Clear

We are looking for professionals who can maintain the integrity of our menu while bringing "Event-Ready" energy to the kitchen.

1. Daily Production & Service

Line Excellence: Execute menu items to exact specifications during high-volume lunch or dinner rushes.
Station Management: Maintain a clean, organized, and sanitized station at all times (Mise-en-place is key).
Quality Control: Ensure every dish meets Ocean View’s standards for taste, temperature, and presentation.

2. Party & Event Execution

Buffet & Platter Management: Prepare and oversee large-scale food production for private parties and corporate events.
Live Station Expertise: (If applicable) Manage live counters or carving stations with a professional and engaging presence for guests.
Menu Scaling: Adapt recipes and production schedules to meet the guest count of specific events without compromising quality.

3. Leadership & Safety

Kitchen Coordination: Work seamlessly with the Utility Workers and Helpers to ensure a smooth flow of service.
Hygienic Standards: Follow all food safety protocols (FIFO, temperature logs, and deep cleaning schedules) strictly.

Key Requirements (Before You Apply):

Proven Experience: Minimum 3-4 years of experience in a professional kitchen or catering environment.
Technical Skill: Strong knife skills and a deep understanding of various cooking methods (Grilling, Sautéing, Frying).
Reliability: You must be punctual and capable of handling the physical demands of a busy kitchen.
Event Flexibility: Ability to work evenings, weekends, and holidays for scheduled parties is a major plus.

Join the Ocean View Kitchen Team!

Are you ready to showcase your talent in Mohali’s premier dining destination?

HOW TO APPLY: Direct WhatsApp: Send your culinary portfolio or a summary of your experience to +91-8360168129.

Walk-In Trade Test: Visit Ocean View Restaurant (Sector 61, Mohali) between 3 PM - 5 PM to meet our Head Chef.

Job Type: Part-time

Pay: ₹7,000.00 - ₹10,000.00 per month

Expected hours: 36 per week

Benefits:

Food provided

Work Location: In person

Quick apply

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