Mumbai Maharashtra Hotel assistant Jobs – 135 Open Jobs Today

Assistant Restaurant Manager
Marriott International, Inc —Mumbai, Maharashtra
- Full-time
- 12th Pass
- Restaurant
Assistant Manager Guest Services ( Food & Beverage) @ ibis Mumbai BKC
AccorHotel —Mumbai, Maharashtra
- Full-time
- Bachelor's degree
Quick apply
Assistant Restaurant Manager
IHCL —Mumbai, Maharashtra
- Restaurant
Assistant Manager - Housekeeping
Marriott International, Inc —Mumbai, Maharashtra
- Full-time
- No experience needed
- 12th Pass
- Cleaning
7d
Assistant Manager - Engineering
IHCL —Mumbai, Maharashtra
- Hospitality
- English
- Electrical experience
2d
Assistant Manager - Housekeeping
Morgans Originals —Mumbai, Maharashtra
- Full-time
- Management
- Cleaning
- Diploma
Quick apply
Assistant Waiter
Hudson Manpower —Mumbai, Maharashtra
- ₹125 a month
- Full-time
- Serving
- English
- Restaurant experience
Quick apply
Assistant Manager - Housekeeping
AccorHotel —Mumbai, Maharashtra
- Full-time
Quick apply
Assistant Manager, Spa, Wellness & Recreation
FAIRMONT —Mumbai, Maharashtra
- Weekend availability
- Microsoft Office
- Bachelor's degree
- Business Administration
- Flexible schedule
Quick apply
Assistant Manager - Special Accounts - Mumbai
Sunshine Workforce Solutions —Mumbai, Maharashtra
- ₹10,00,000 - ₹12,00,000 a year
- Full-time
Quick apply
Engineering Manager
Four Seasons —Mumbai, Maharashtra
- Full-time
- English
- 12th Pass
- Plumbing
8d
Assistant Director of Marketing and Communication
Marriott International, Inc —Mumbai, Maharashtra
- Full-time
- Hospitality
- Sales
- Marketing
8d
Assistant Manager-Modernisation Sales
Kone —Mumbai, Maharashtra
- Full-time
- Engineering
- Bachelor's degree
7h
Assistant Director of Membership and Cultural Programming
Morgans Originals —Mumbai, Maharashtra
- Full-time
- Hospitality
- Marketing
- Bachelor's degree
Quick apply
Restaurant Manager
Marriott International, Inc —Mumbai, Maharashtra
- Full-time
- 12th Pass
- Communication skills
13d
Technical Salesforce Specialist
Thynk.Cloud —Mumbai, Maharashtra
- Remote
- Hospitality
- Salesforce
- English
Assistant Human Resources Manager (payroll specialist)
Marriott International, Inc —Mumbai, Maharashtra
- Full-time
- No experience needed
- 12th Pass
- Human resources
22h
Deputy General Manager, QCD
Fleet Management —Borivali, Mumbai, Maharashtra
- Hospitality
- English
- Master's degree
Assistant Market Manager – Domestic Chains
Tripjack —Mumbai, Maharashtra
- Full-time
- Communication skills
Housekeeping Assistant
Traverse Inc. —Kemps Corner, Mumbai, Maharashtra
- ₹15,000 - ₹22,000 a month
- Weekend availability
- Hospitality
- 12th Pass
- Cleaning
- Health insurance
- Flexible schedule
Quick apply

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Assistant Restaurant Manager

Marriott International, Inc -
Mumbai, Maharashtra

Apply Now

Job details

Full-time

Qualifications

12th Pass
Chef

Full job description

Additional Information
Job Number26074744
Job CategoryFood and Beverage & Culinary
Location#2 & 3B Near Chinmayanand Ashram, Mumbai, Maharashtra, India, 400087
ScheduleFull Time
Located Remotely?N
Position Type Management

JOB SUMMARY

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction. Determines training needed to accomplish goals, then implements plan.

CANDIDATE PROFILE

Education and Experience

High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.

CORE WORK ACTIVITIES

Assisting in Management of Restaurant Team

Handles employee questions and concerns.

Monitors employees to ensure performance expectations are met.

Provides feedback to employees based on observation of service behaviors.

Assists in supervising daily shift operations.

Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager.

Participates in department meetings by communicating a clear and consistent message regarding the departmental goals to produce desired results.

Conducting Day-to-Day Restaurant Operations

Ensures all employees have proper supplies, equipment and uniforms.

Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels.

Ensures compliance with all restaurant policies, standards and procedures.

Monitors alcohol beverage service in compliance with local laws.

Manages to achieve or exceed budgeted goals.

Performs all duties of restaurant employees and related departments as necessary.

Opens and closes restaurant shifts.

Providing Exceptional Customer Service

Interacts with guests to obtain feedback on product quality and service levels.

Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met.

Encourages employees to provide excellent customer service within guidelines.

Handles guest problems and complaints, seeking assistance from supervisor as necessary.

Strives to improve service performance.

Sets a positive example for guest relations.

Assists in the review of comment cards and guest satisfaction results with employees.

Meets and greets guests.

Conducting Human Resource Activities

Supervises on-going training initiatives.

Uses all available on the job training tools for employees.

Communicates performance expectations in accordance with job descriptions for each position.

Coaches and counsels employees regarding performance on an on-going basis.

Additional Responsibilities

Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.

Analyzes information and evaluating results to choose the best solution and solve problems.

Assists servers and hosts on the floor during meal periods and high demand times.

Recognizes good quality products and presentations.

Supervises daily shift operations in absence of Restaurant Manager.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand’s unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work, begin your purpose, belong to an amazing globalteam, and become the best version of you.

Apply Now

Refine Your Search

hotel assistant jobs in mumbai maharashtra

Assistant Restaurant Manager

Assistant Manager Guest Services ( Food & Beverage) @ ibis Mumbai BKC

Assistant Restaurant Manager

Assistant Manager - Housekeeping

Assistant Manager - Engineering

Assistant Manager - Housekeeping

Assistant Waiter

Assistant Manager - Housekeeping

Assistant Manager, Spa, Wellness & Recreation

Assistant Manager - Special Accounts - Mumbai

Engineering Manager

Assistant Director of Marketing and Communication

Assistant Manager-Modernisation Sales

Assistant Director of Membership and Cultural Programming

Restaurant Manager

Technical Salesforce Specialist

Assistant Human Resources Manager (payroll specialist)

Deputy General Manager, QCD

Assistant Market Manager – Domestic Chains

Housekeeping Assistant

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