Valasaravakkam Chennai Tamil Nadu Customer support coordinator Jobs – 139 Open Jobs Today

Commis II - Continental Cuisine
AccorHotel —Chennai, Tamil Nadu
- Full-time
- Management
- English
- Communication skills
Quick apply
Project Engineer(Primary)
Hitachi —Chennai, Tamil Nadu
- Full-time
- AutoCAD
- English
- Electrical experience
9d
Principal Structural Engineer
McDermott —Chennai, Tamil Nadu
- Full-time
- Engineering
- English
- Master's degree
4d
Senior Structural Engineer
McDermott —Chennai, Tamil Nadu
- Full-time
- Engineering
- English
- Master's degree

Other jobs to consider

Find your next job by exploring related positions.

Front office manager (sales)
SYNC Fitness Studio ( SLAM affiliated) —Valasaravakkam, Chennai, Tamil Nadu
2)To achieve sales target set by management month on month basis. To adhere to company's SOPs and maintain cordial relations with team and clients.
₹15,000 - ₹25,000 a month
Quick apply
Travel Associate
Hyper bridge The Reel Factory —Chennai, Tamil Nadu
Experience in client relationship management and customer support. Ensure timely follow-ups and provide excellent customer service.
Quick apply
1d

I want to receive the latest job alerts for customer support coordinator in valasaravakkam chennai tamil nadu

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

customer support coordinator jobs near valasaravakkam chennai tamil nadu

Senior Structural Engineer jobs in Chennai, Tamil Nadu

Project Engineer jobs in Chennai, Tamil Nadu

Structural Engineer jobs in Chennai, Tamil Nadu

Senior Structural Engineer jobs in Visakhapatnam, Andhra Pradesh

Senior Resident Vacancy, Dental jobs in Delhi

Senior Accounting jobs in Chennai, Tamil Nadu

Senior Structural Engineer jobs in Delhi, Delhi

Senior Citizen, Part Time jobs in Ahmedabad, Gujarat

Senior Structural Engineer jobs in Mumbai, Maharashtra

It Project Manager jobs in Kochi, Kerala

Project Engineer jobs in Electronic City, Bengaluru, Karnataka

Project Engineer jobs in Meerut, Uttar Pradesh

Project Engineer jobs in Navi Mumbai, Maharashtra

Project Engineer jobs in Ahmedabad, Gujarat

Data Engineer Walk In jobs in Hyderabad, Telangana

Project Coordinator jobs in Mohali, Punjab

Fresher Civil Engineer jobs in Bengaluru, Karnataka

Commis Chef,hotel jobs in Bhubaneswar, Orissa

Commis jobs in Marol, Mumbai, Maharashtra

Bakery Commis , 3 jobs in Dehradun, Uttarakhand

Commis II - Continental Cuisine

AccorHotel -
Chennai, Tamil Nadu

Quick apply

Job details

Full-time

Qualifications

Management
English
Chef
Communication skills

Full job description

Company Description

Mercure Chennai Sriperumbudur

Hotel for travellers looking for local and authentic experiences

Mercure Chennai Sriperumbudur, the only international brand in Sriperumbudur-Oragadam industrial area and automobile hub. It is a 45-min drive from Chennai airport, and Mahindra world city and just 29 mins from Marimalai Nagar. The hotel features an all-day dining restaurant with alfresco, multiple meeting spaces, a fitness center, travel desk and entertainment facilities. This hotel, located opposite to Apollo Tyres, is also in close proximity to major corporations & IT companies.

Singaperumal Koil and Chengalpattu industrial areas are in vicinity. Kanchipuram famous for its historic temples and Kanjeevaram sarees, Mahabalipuram for its historic monuments and beaches are within an hour drive. Guests can visit historical monuments at Mahabalipuram, the famous Ekambareshva and Kailasanatha temple at Kanchipuram amongst many others. Chennai city Centre is easily accessible to guests via the highway.

Job Description

Prime Function:

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.
Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards.
Ensure to perform miscellaneous job-related duties as assigned.
Ensure HACCP procedures are followed and clear records are kept at all times.
Exceed guest expectations in quality and service of food products
Any matter which may effect the interests of hotel should be brought to the attention of the Management.

Key Responsibilities:

People Management

Provide effective support to the team to enable them to provide a range of effective and efficient services.
Ensure to exceed guest expectations in quality and service of the food products.
Cooperate with staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks.
Maintain personal grooming and hygiene to ensure standards are maintained.
Liaise with the Catering and Stewarding Departments in a professional manner to ensure event objectives are achieved and standards are maintained at all times.

Financial Management

Identify optimal and cost effective use of the resources.
Facilitate the stock take and stock rotation for the assigned section.
Monitor the operation to ensure that food wastage is minimized and to maintain cost effectiveness and profitability in all areas.

Operational Management

Adhere to all recipes, methods and instructions from the Executive Chef.
Ensure that company and statutory hygiene standards are maintained.
Ensure that the preparation and presentation of food complies with the standards.
Responsible for the production, preparation and presentation of all food items, in the assigned function, to ensure highest quality at all times.
Ensure to maintain appropriate grooming standards, hygiene and code of conduct.
Coordinate operations with Department Coordinators, Supervisors and other Departmental Managers to ensure operational readiness, efficiency in resource utilization, and the prompt delivery of services.
Ensure to to prevent the use of contaminated products in any process of food preparation.
To ensure that the assigned Kitchen areas, equipments and utensils are always kept as per the standards.
Ensure to adhere to Novotel & Ibis Bengaluru Techpark policies and procedures at all times.
Handle additional responsibilities as and when delegated by the Management.

Hygiene / Personal safety / Environment:

Ensures that the workplace and storage areas remain clean and tidy, and the safety of consumable goods by always respecting HACCP regulations
Respects the instructions and safety guidelines for the equipment (s)he uses
Applies the hotel's security regulations (in case of fire etc)
Respects the hotel's commitments to the "Environment Charter" (saving energy, recycling, sorting waste etc) and meets Ibis' ISO 14001 environmental commitments as applicable to the role, if the hotel is involved in the programme.

Qualifications

Knowledge and Experience

Minimum Primary school education
Minimum 1 year of relevant experience in a similar capacity
Oral proficiency in English language

Additional Information

Competencies

Strong leadership, interpersonal and training skills
Good communication and customer contact skills
Results and service oriented with an eye for details
Ability to multi-task, work well in stressful & high-pressure situations
A team player & builder
A motivator & self-starter
Well-presented and professionally groomed at all times

Quick apply

Refine Your Search

customer support coordinator jobs in valasaravakkam chennai tamil nadu

Commis II - Continental Cuisine

Project Engineer(Primary)

Principal Structural Engineer

Senior Structural Engineer

Other jobs to consider

I want to receive the latest job alerts for customer support coordinator in valasaravakkam chennai tamil nadu

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected