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junior sous chef jobs in irinjalakuda kerala

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  • Sous Chef ( kerala experienced candidates only)

    DASS Continental —Thrissur, Kerala

    \* Minimum 3–5 years of relevant hotel kitchen experience. \* Coordinate with the service team to ensure timely food dispatch.

    From ₹49,000.17 a month

    Quick apply

    2d

  • DASS Continental —Thrissur, Kerala

    Responsible for managing an assigned kitchen section and ensuring timely preparation, cooking, presentation, and quality of food according to hotel standards.

    From ₹28,191.04 a month

    Quick apply

    2d


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