Thane District Maharashtra Senior chef de partie Jobs – 3 Open Jobs Today

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senior chef de partie jobs near thane district maharashtra

Prepare and cook high-quality dishes in the assigned kitchen section.
Ensure consistency in food quality, taste, presentation, and portion control.
Supervise and guide Commis Chefs and kitchen assistants.
Prepare mise en place and ensure readiness before service.
Maintain cleanliness, hygiene, and food safety standards as per HACCP/FSSAI guidelines.
Monitor inventory, minimize food wastage, and report stock requirements.
Ensure proper storage and handling of food items.
Coordinate with other kitchen sections for smooth and timely service.
Follow standard recipes and maintain quality standards.
Train and mentor junior kitchen staff.
Operate and maintain kitchen equipment safely.
Assist the Sous Chef and Head Chef in menu planning and daily kitchen operations.

Diploma or Degree in Hotel Management, Culinary Arts, or a related field.
2–5 years of experience as a Commis or Demi Chef de Partie, with at least 1–2 years of experience as a Chef de Partie in a hotel, restaurant, or catering establishment.
Strong knowledge of food preparation techniques, kitchen operations, and international/local cuisines.
Knowledge of food safety, hygiene, HACCP, and FSSAI standards.
Ability to work in a fast-paced environment and handle pressure during service.
Good communication, teamwork, and leadership skills.
Flexibility to work shifts, weekends, and public holidays.