Tamil Nadu Lead cashier Jobs – 7 Open Jobs Today

Assistant Manager - Operations
SREE GUPTA BHAVAN PVT LTD —Chennai, Tamil Nadu
- ₹21,000 - ₹25,000 a month
- Weekend availability
- Customer service
- Microsoft Office
- Food service experience
- Food provided
Quick apply
8d
Operation Executive
DHL —Chennai, Tamil Nadu
- Full-time
- Up to 50% travel
- Bachelor's degree
- Travel
- Health insurance
- Paid time off
Backend Lead
India Health Link Pvt Ltd —Chennai, Tamil Nadu
- ₹12,00,000 - ₹20,00,000 a year
- Full-time
- Medicine
- Azure
- Java
Quick apply
2d
Backend Lead — Revenue and Supply
India Health Link Pvt Ltd —Chennai, Tamil Nadu
- ₹15,00,000 - ₹25,00,000 a year
- Full-time
- Master's degree
- SQL
- AWS
Quick apply
6d
Restaurant Manager
Heaven shack —Mattuthavani, Madurai, Tamil Nadu
- ₹25,000 - ₹30,000 a month
- Full-time
- Customer service
- Food service experience
- In-person
- Cell phone reimbursement
Quick apply
4d
Branch Executive
karur gold finance —Salem, Tamil Nadu
- ₹15,000 - ₹20,000 a month
- Full-time
- Sales
- Bachelor's degree
- Business Administration
- Health insurance
- Flexible schedule
Quick apply
Sales and collection executive
RS ROASTED GRAM MILLS —Kumbakonam, Tamil Nadu
- ₹12,000 - ₹18,000 a month
- Full-time
- Sales
- Customer service
- Business development
Quick apply

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Assistant Manager - Operations

SREE GUPTA BHAVAN PVT LTD
Chennai, Tamil Nadu

Quick apply

Job details

Permanent | Full-time
₹21,000 - ₹25,000 a month
8 days ago

Benefits

Provident Fund
Food provided

Qualifications

Customer service
Microsoft Office
Assistant manager experience
Sales
Food service experience
POS
Communication skills

Full job description

Position: Assistant Manager

Industry: Sweets, Savouries, Chats & QSR
Department: Operations
Reporting To: Outlet Manager / Operations Manager
Location: Outlet / Store

Interested Freshers shall apply to hrcareer at sgbpl dot in ; 63/84/00/93/50

Job Summary

We are looking for an experienced and customer-focused Assistant Manager to support the day-to-day operations of our sweets, savouries and chat outlets. The candidate will be responsible for outlet operations, sales, customer service, staff supervision, inventory control, hygiene, food safety and achieving business targets.

Key Responsibilities

Assist the Outlet Manager in managing daily outlet operations smoothly and efficiently.
Supervise staff including sales executives, cashiers, service staff and housekeeping personnel.
Ensure excellent customer service and handle customer complaints professionally.
Monitor sales, billing, cash handling and daily collections.
Achieve daily, weekly and monthly sales targets.
Ensure proper display, presentation and availability of sweets, savouries, chats and other products.
Monitor product freshness, quality, shelf life and FIFO practices.
Coordinate with the kitchen/production team to ensure timely availability of products.
Monitor stock levels and coordinate replenishment of products and packaging materials.
Minimize product wastage, pilferage and operational losses.
Ensure proper opening and closing procedures of the outlet.
Maintain cleanliness, hygiene and food safety standards throughout the outlet.
Ensure employees follow grooming, uniform and personal hygiene standards.
Prepare and verify daily sales, stock and cash reports.
Support staff scheduling, shift allocation, attendance and leave management.
Train and guide new employees on customer service, product knowledge and operational procedures.
Monitor POS/billing system and resolve basic billing-related issues.
Ensure proper packaging and takeaway/delivery order handling.
Coordinate with delivery platforms and ensure orders are processed accurately and on time.
Ensure compliance with company SOPs, food safety regulations and operational policies.
Support promotional activities, new product launches and festive sales.
Conduct regular checks on equipment, furniture, refrigeration and other outlet facilities and report maintenance requirements.
Take charge of the outlet in the absence of the Outlet Manager.

Key Performance Indicators (KPIs)

Achievement of sales targets
Customer satisfaction and complaint resolution
Product wastage and stock variance
Cash and billing accuracy
Inventory control
Staff productivity and attendance
Hygiene and food safety compliance
Timely order processing
Outlet profitability and operational efficiency

Candidate Profile

Qualification: Any Degree preferred.
Experience: Freshers
Strong knowledge of retail food outlet operations.
Good communication and interpersonal skills.
Ability to lead and motivate a team.
Good customer-handling and problem-solving skills.
Basic knowledge of MS Office/POS systems.
Willingness to work in shifts, weekends and festive periods.
Strong focus on hygiene, discipline and customer service.

Pay: ₹21,000.00 - ₹25,000.00 per month

Benefits:

Food provided
Provident Fund

Work Location: In person

Quick apply

Refine Your Search

lead cashier jobs in tamil nadu

Assistant Manager - Operations

Operation Executive

Backend Lead

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