Production & Operations
● Execute daily baking and ice cream churning to meet B2B and B2C demand on time and at quality.
● Ensure consistency across all baked goods and frozen products through strict
adherence to recipes and SOPs.
● Maintain cleanliness, hygiene, and upkeep of all equipment and work areas —
including churners, freezers, and baking equipment.
Team Contribution
● Support and assist Senior staff on baking techniques, churning processes, and
standards.
● Contribute to a culture of discipline, accountability, and continuous improvement.
Quality & Inventory
● Uphold food safety, hygiene, and quality standards across both baking and ice cream
production.
● Monitor ingredient inventory and flag procurement needs proactively.
● Minimize wastage through careful planning and portion discipline.
Pay: ₹27,000.00 - ₹30,000.00 per month
Work Location: In person