Production supervisor (Food Technology)
Qualifications & Requirements
- Educational Qualification: B.Sc. / B.Tech in Food Technology or a related discipline.
- Minimum 1 years of experience in a food manufacturing or processing environment.
- Candidates must have prior experience as a Production Supervisor or Production Manager.
- Proven experience in managing and leading a production team.
- Strong knowledge of food safety standards, GMP, HACCP, and FSSAI norms.
- Ability to work under pressure and manage multiple priorities simultaneously.
- Good communication, leadership, and problem-solving skills.
- Proficiency in production documentation and reporting.Qualifications & Requirements
- Educational Qualification: B.Sc. / B.Tech in Food Technology or a related discipline.
- Minimum 2 years of experience in a food manufacturing or processing environment.
- Candidates must have prior experience as a Production Supervisor or Production Manager.
- Proven experience in managing and leading a production team.
- Strong knowledge of food safety standards, GMP, HACCP, and FSSAI norms.
- Ability to work under pressure and manage multiple priorities simultaneously.
- Good communication, leadership, and problem-solving skills.
- Proficiency in production documentation and reporting.
Pay: ₹10,302.77 - ₹20,160.68 per month
Work Location: In person
