Responsibilities:
- Developing and implementing operational policies and procedures
- Hiring, training, and managing staff
- Overseeing production and quality control
- Managing inventory and supplies
- Budgeting and forecasting
- Reporting on operational performance to senior management
- Identifying and implementing process improvements
- Collaborating with other departments to ensure cross-functional alignment
Job Type: Full-time
Pay: ₹35,000.00 - ₹50,000.00 per month
Ability to commute/relocate:
- Colva, Goa: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
- F&B: 2 years (Preferred)
- Event planning: 3 years (Preferred)
- Operations: 7 years (Required)
Work Location: In person
