Reporting under the Executive/ head chef of the baking kitchen, the CDP handles the area of focus assigned under him. The job duties require a CDP to supervise and guide Commis chef under your division. The employee should have knowledge and hand on experience on pastry making techniques and fluent with usage of tempering/panning machines for chocolate.
Job Types: Full-time, Permanent
Pay: ₹30,000.00 - ₹45,000.00 per month
Benefits:
- Food provided
- Provident Fund
Work Location: In person
