We are looking for an experienced Tandoor Chef to prepare a variety of tandoor dishes while maintaining high standards of quality, consistency, and food safety.
Responsibilities:
- Prepare and cook tandoor dishes according to standard recipes
- Operate and maintain the tandoor oven safely
- Ensure consistency in taste, quality, and presentation
- Prepare marinades, sauces, and ingredients for daily operations
- Maintain cleanliness and hygiene of the tandoor section
Requirements:
- Minimum 2–5 years of experience as a Tandoor Chef
- Knowledge of Indian tandoor cooking techniques
- Understanding of food safety and kitchen hygiene practices
- Ability to work in a fast-paced kitchen environment
Skills Required:
- Tandoor Cooking
- Food Preparation
- Kitchen Operations
Salary:
As per industry standards
Pay: ₹15,000.00 - ₹25,000.00 per month
Benefits:
- Flexible schedule
- Food provided
- Paid sick time
- Provident Fund
Work Location: In person
