Experienced Head Chef required to manage kitchen operations, supervise staff, maintain food quality, control inventory, and ensure hygiene standards in a fast-paced hospitality environment.
Pay: Up to ₹50,000.00 per month
Benefits:
- Flexible schedule
- Food provided
- Health insurance
- Life insurance
- Provident Fund
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
- Overnight Shift (Preferred)
Work Location: In person
