KEY QUALIFICATIONS & SKILLS:
- Bachelor’s degree in any subject ( business, marketing, hospitality, or any related field is preferred
- 3 years to 7 years of experience in sales or food & beverage industry in a customer facing role
- Candidates with sales experience in catering, events, or hospitality are preferred
- Also experience in selling to premium clientele is valued
- Strong interpersonal and negotiation skills
- Comfortable with CRM software and Microsoft Office Suite
- Excellent English written & oral communication skills
- Ability to speak either Hindi or Kannada
- Keen interest in food and beverage, and good awareness of world cuisines will be considered an added advantage
JOB SUMMARY:
The Sales Manager plays a key role in driving business growth by managing leads generated by the company, understanding client requirements, and ensuring seamless execution from proposal to event completion.
This role requires a client-focused professional who excels at relationship management, consultative selling and delivering results.
Pay: ₹30,000.00 - ₹50,000.00 per month
Benefits:
Experience:
- hospitality sales: 3 years (Preferred)
Work Location: In person