Key Responsibilities
- Operational Support
- Assist the Executive Chef in managing daily kitchen operations across all resort outlets.
- Supervise food preparation, cooking, and plating to ensure consistent quality and presentation.
- Monitor inventory, ordering, and stock control to minimize waste and maintain cost efficiency.
- Leadership & Training
- Lead and motivate kitchen staff, ensuring teamwork and a positive work environment.
- Train junior chefs and kitchen staff in cooking techniques, safety, and sanitation practices.
- Act as kitchen lead in the absence of the Executive Chef.
- Menu & Quality Control
- Assist in menu development and seasonal offerings in collaboration with the Executive Chef.
- Maintain food quality, taste, and portion control standards.
- Ensure compliance with food safety regulations and resort standards.
- Events & Guest Experience
- Coordinate with banquet and events teams for weddings, conferences, and special occasions.
- Maintain high levels of guest satisfaction through timely service and innovative culinary experiences.
Qualifications & Skills
- Culinary degree or equivalent professional training preferred.
- Minimum 3–5 years of kitchen leadership experience, ideally in a resort, hotel, or fine-dining environment.
- Strong knowledge of international cuisines, banqueting, and high-volume operations.
- Excellent leadership, communication, and organizational skills.
- Proficient in food safety, hygiene standards, and kitchen management systems.
- Ability to work under pressure in a fast-paced environment with flexibility for weekends and holidays.
Reporting Structure
- Reports to: Executive Chef
- Supervises: Line Cooks, Commis, Kitchen Assistants
Job Types: Full-time, Permanent
Pay: ₹55,000.00 - ₹60,000.00 per month
Benefits:
- Cell phone reimbursement
- Flexible schedule
- Food provided
- Health insurance
- Leave encashment
- Life insurance
- Paid sick time
- Provident Fund
Application Question(s):
- What is your current take home salary ?
- What is your expected take home salary ?
- Our Budget is 50000 CTC do you agree for this?
Work Location: In person
