Key Responsibilities:
- Assess clients’ dietary habits, health conditions, and nutritional needs
- Develop personalized meal plans and nutrition programs
- Provide counseling on healthy eating habits and lifestyle changes
- Monitor patients’ progress and adjust diet plans accordingly
- Work with doctors and healthcare professionals for patient care
- Educate individuals or groups about nutrition and wellness
- Manage diet plans for specific conditions like diabetes, obesity, heart disease, etc.
- Maintain accurate records of patient progress and dietary plans
Required Qualifications:
- Bachelor’s or Master’s degree in Nutrition, Dietetics, or a related field
- Knowledge of food science, human nutrition, and diet planning
Pay: ₹25,000.00 - ₹30,000.00 per month
Work Location: In person
