You will be responsible for preparing and serving alcoholic and non-alcoholic beverages as per standard recipes, maintaining cleanliness and hygiene of the bar area, handling bar equipment and glassware, and ensuring proper stock usage. You are required to follow company policies, legal guidelines for alcohol service, and assist senior bar staff during operations. You will report to the Bar Head / Restaurant Manager
Job Types: Full-time, Part-time
Pay: ₹14,000.00 - ₹22,000.00 per month
Benefits:
Experience:
- total work: 1 year (Preferred)
Language:
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
