Key Responsibilities
AreaDuties
Tandoor Cooking- Prepare and cook naan, roti, kababs, tikkas, kebabs, and other grilled Indian dishes
- Handle all tandoor operations including breads and grilled items
- Cook authentic Persian tandoor/grill items (if in Persian cuisine)
Preparation- Prepare marination, dough, and mise-en-place before service
- Estimate daily production needs
- Check quality of raw and cooked food products
Quality Control- Maintain consistent taste, texture, and presentation of all tandoor items
- Ensure correct tandoor oven temperature and monitor during operations
- Regular tasting and standardizing recipes [expertia]
Section Management- Manage the tandoor section ensuring smooth operations [expertia]
- Oversee the tandoor section in larger kitchens
- Order and manage kitchen supplies/inventory for the section
Menu & Planning- Assist in menu planning and developing new dishes [expertia]
- Input in standardization of recipes
- Create procedures for reducing wastage
Safety & Hygiene- Maintain high food safety and hygiene standards [expertia]
- Follow food preparation, storage, and sanitation procedures [kumarijob]
- Follow allergen regulations [expertia]
Team Leadership- Train and mentor junior kitchen staff in tandoor techniques [expertia]
- Oversee cooks/assistants working under you (in large kitchens) [shine]
- Collaborate with head chef and kitchen staff [expertia]Typical RequirementsRequirementDetails
Experience8–12 years as CDP/DCDP in South Indian cuisine [shine]
Current RoleWorking as CDP or DCDP (Deputy Chef de Partie) [shine]
SkillsTandoor cooking, marination, dough preparation, knife skills, cooking techniques [shine]
KnowledgeDeep understanding of Indian/Persian cuisine, menu creation, recipe methods [expertia]
OtherFood preparation, time management, teamwork, sanitation knowledge [expertia]
The role reports to the Sous Chef and Executive Chef, and is a full-time on-site position with rotational shifts.[shine]
Pay: ₹20,000.00 - ₹30,000.00 per month
Benefits:
- Food provided
- Health insurance
Application Question(s):
- JOb is for head of Tandoor Department in Mohan Continental Patiala are you ok , Stay will be provided ?
Experience:
- Tandoor Department : 8 years (Required)
Location:
- Patiala, Punjab (Patiala) (Required)
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
- Overnight Shift (Required)
Work Location: In person
