Key Responsibilities:
- Coordinate dispatch and delivery of food products to clients/distributors
- Monitor vehicle movement and delivery schedules
- Ensure timely and safe transportation of products
- Maintain stock movement and inventory records
- Coordinate with warehouse, production, and sales teams
- Verify invoices, delivery challans, and shipment documents
- Ensure compliance with food safety and hygiene standards during transportation
- Handle vendor and transporter coordination
- Resolve delivery delays or logistics-related issues
- Prepare daily logistics and dispatch reports
Required Skills:
- Knowledge of logistics and supply chain operations
- Understanding of food handling and storage practices
- Good communication and coordination skills
- Basic knowledge of Excel and ERP systems
- Time management and problem-solving abilities
Pay: ₹20,000.00 - ₹30,000.00 per month
Benefits:
- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Provident Fund
Work Location: In person