Job Responsibilities:
- Take customer orders and serve food & beverages
- Ensure excellent guest service and satisfaction
- Maintain cleanliness of tables and dining area
- Coordinate with kitchen staff for timely service
Requirements:
- 0–3 years of experience in restaurant service
- Good communication and customer handling skills
- Presentable personality
Pay: ₹8,230.06 - ₹21,768.50 per month
Benefits:
- Flexible schedule
- Food provided
Work Location: In person
