A Store / Purchase Executive in a restaurant is responsible for managing procurement, inventory, stock movement, vendor coordination, and store operations to ensure smooth day-to-day functioning of the outlet. The role involves sourcing quality ingredients and supplies at the right price, maintaining stock levels, checking inward and outward movement of materials, and minimizing wastage or stock shortages.
Pay: ₹15,000.00 - ₹25,000.00 per month
Work Location: In person
