Role:* Hiring an experienced Head Chef Executive to lead our kitchen for Chinese cuisine and Indian/Continental main course – veg & non-veg. - 5+ yrs experience as chef - Expertise in Chinese, Indian & Continental cooking - Strong team leadership & food costing skills
Food and accommodation available
Pay: ₹22,000.00 - ₹25,000.00 per month
Benefits:
Work Location: In person
