Job Description – CDP (Pizza Specialist / Pizzaiuolo)
Job Title: Chef de Partie (CDP) – Pizza Specialist (Pizzaiuolo) Location: [Location Name] Department: Kitchen Operations Reports To: Head Chef / Sous Chef
Job Summary
We are seeking a skilled and passionate Pizza Specialist (Pizzaiuolo) to join our kitchen team. The ideal candidate will be responsible for preparing authentic pizzas, maintaining dough quality, ensuring consistency in recipes, and supporting smooth kitchen operations while maintaining the highest standards of food quality and hygiene.
Key Responsibilities
- Prepare and bake pizzas according to established recipes and quality standards.
- Manage the complete pizza-making process, including dough preparation, fermentation, stretching, topping, and baking.
- Ensure consistency in taste, presentation, and portion sizes.
- Monitor dough production and maintain proper fermentation schedules.
- Control food costs, minimize wastage, and ensure efficient use of ingredients.
- Maintain cleanliness and organization of the pizza station at all times.
- Assist in developing new pizza recipes and seasonal menu offerings.
- Monitor stock levels and communicate replenishment requirements.
- Ensure compliance with food safety, hygiene, and sanitation standards.
- Train and guide junior kitchen staff working in the pizza section.
- Coordinate with the Head Chef to ensure smooth kitchen operations during service.
Requirements
- Minimum 3–5 years of experience as a Pizza Chef or Pizzaiuolo.
- Strong knowledge of pizza dough preparation, fermentation techniques, and baking methods.
- Experience working with wood-fired, stone-deck, or commercial pizza ovens.
- Understanding of food cost control and inventory management.
- Ability to work efficiently in a fast-paced kitchen environment.
- Strong attention to detail and commitment to quality.
Preferred Skills
- Experience in Neapolitan, Roman, and Artisan-style pizzas.
- Knowledge of Italian ingredients, sauces, and toppings.
- Ability to create and standardize new pizza recipes.
- Team-oriented attitude with good communication skills.
Salary: As per experience and industry standards.
How to Apply interested can share their resume at [email protected]
Pay: ₹30,000.00 - ₹50,000.00 per month
Benefits:
- Food provided
- Paid time off
Work Location: In person
