Job Summary
We are seeking a proactive and service-oriented Steward for our Multicuisine Fine Dining Restaurant to support front-of-house operations by maintaining cleanliness, organization, and service readiness in the dining area. The Steward assists servers and ensures guests enjoy a smooth, welcoming dining experience.
Key Responsibilities
- Serve food and beverages, ensure timely delivery, and check on guests during & after their meals
- Take accurate food and drink orders and enter them into a point-of-sale (POS) system
- Produce bills and process payments accurately
- Assist with other duties such as setting up and clearing tables, refilling drinks, and general cleaning
- Promote on-going offers on food and drinks
- Upsell menu items and promote specials
Qualifications & Skills
- Having previously worked in a Goan Food Restaurant preferred
- Ability to work in a fast-paced environment
- Strong attention to cleanliness and detail
- Reliable, punctual, and team-oriented
- Ability to stand for long periods and lift items as needed
- Willingness to work flexible shifts, including evenings, weekends, and holidays
- What We Offer
- Competitive Salary
- Staff meals
- Training and growth opportunities
- Supportive team environment
Pay: ₹16,000.00 - ₹18,000.00 per month
Benefits:
- Food provided
- Leave encashment
- Paid sick time
- Paid time off
- Provident Fund
Work Location: In person
