Handling day to day F&B operations and assisting F&B management with achieving financial targets. Offers suggestions & advice to guests regarding the different services available, increases revenue for the POS through additional sales techniques, helps increase guest loyalty through quality of service and helps employees improve their skills. A Bachelor's degree in Hotel Management is required.
If you are eligible for any of the above mentioned positions & are interested in an exciting career with us, send us your updated resume to [email protected], mentioning "Job Application - Title of Job" in the Subject line.
