Role
1.Take guest orders ,handle complaints, ensure great service
2.Maintain service standards, hygiene and table setup
3.upsell,coordinate with kitchen and cashier
4.Daily reporting and breakage tracking
Requirements
1.Good communication skills
2.Presentable and guest friendly
3.2-5yrs F&B service experience
Pay: ₹18,000.00 - ₹20,000.00 per month
Benefits:
Work Location: In person
