- Prepare and marinate meats, seafood, and vegetables for cooking in the tandoor oven
- Operate and maintain the tandoor oven to ensure it is in good working condition
- Cook dishes in the tandoor oven following traditional Indian recipes and techniques
- Monitor cooking times and temperatures to ensure dishes are cooked properly
- Ensure food safety and cleanliness in the tandoor area
- Collaborate with kitchen staff to ensure smooth operation and timely preparation of dishes
- Tandoor cooking
- Indian cuisine
- Food preparation
- Food safety
- Attention to detail
- Time management
Job Types: Full-time, Permanent, Contractual / Temporary
Pay: ₹11,851.82 - ₹21,774.90 per month
Benefits:
Work Location: In person
