A Restaurant Captain (or Food and Beverage Captain) is the senior supervisor on the dining floor. They act as the vital link between guests, the service staff, and the kitchen, ensuring seamless dining operations, excellent customer satisfaction, and smooth team coordination
Job Type: Full-time
Pay: ₹18,000.00 - ₹22,445.58 per month
Benefits:
- Commuter assistance
- Food provided
- Provident Fund
Work Location: In person
