HVAC Engineer – Cold Storage & Food Processing
Experience: 3-5+ Years & above
Key Responsibilities:
- Design, install & optimise HVAC and refrigeration systems for cold storage & food processing units.
- Prepare technical drawings and unit selection as per project requirements.
- Perform maintenance, troubleshooting & preventive inspections of compressors, evaporators & condensers.
- Monitor temperature, humidity & airflow to ensure food safety compliance.
- Maintain performance logs, ensure regulatory & environmental compliance.
- Provide emergency support to prevent downtime and product loss.
- Train junior technicians & coordinate with operations team.
Requirements:
- 3-5+ years’ experience in HVAC installation & maintenance (cold chain/food industry preferred).
- Strong knowledge of refrigeration systems, compliance & energy efficiency standards.
- Ability to handle breakdowns & system optimisation independently..
Job Types: Full-time, Permanent
Pay: ₹15,909.50 - ₹25,408.45 per month
Benefits:
- Cell phone reimbursement
- Commuter assistance
- Flexible schedule
- Internet reimbursement
Experience:
- HVAC: 2 years (Required)
- total work: 2 years (Required)
Work Location: In person
