- Prepare fresh fruit and vegetable juices, smoothies, and shakes.
- Wash, peel, cut, and process fruits and vegetables.
- Operate and clean juicing and blending equipment.
- Ensure ingredients are fresh and properly stored.
- Maintain hygiene and food safety standards.
- Take customer orders and assist with menu recommendations.
- Monitor stock levels and inform management of inventory needs.
- Keep the work area clean and organized.
- Handle cash or POS transactions when required.
Requirements:
- High school education preferred.
- Experience in food service or beverage preparation is an advantage.
- Knowledge of food hygiene and safety practices.
- Ability to work in a fast-paced environment.
- Good communication and customer service skills.
- Physical ability to stand for long periods and lift supplies.
Pay: ₹15,000.00 - ₹20,000.00 per hour
Work Location: In person
