Job Title: Juice Maker
Reports to: Executive Chef
Department: Kitchen
Location: Tirur, Malappuram
Job Summary:
We are seeking a skilled and experienced Juice Maker to join our kitchen team. The successful candidate will be responsible for preparing and producing high-quality juices, smoothies, and other beverages to our customers.
Key Responsibilities:
1. Juice Preparation: Prepare and produce juices, smoothies, and other beverages to the required standard.
2. Ingredient Management: Manage inventory of fruits, vegetables, and other ingredients, ensuring freshness and quality.
3. Equipment Maintenance: Clean and maintain juice-making equipment, ensuring it is in good working order.
4. Quality Control: Monitor and control the quality of juices and beverages, ensuring they meet our standards.
5. Customer Service: Provide excellent customer service, responding to customer inquiries and resolving any issues.
6. Teamwork: Work collaboratively with other kitchen staff to ensure efficient service and high-quality products.
Requirements:
1. Experience: Minimum 1-5 years of experience as a Juice Maker or in a related role.
2. Skills: Knowledge of juice-making techniques, ingredient management, and equipment maintenance.
3. Certifications: Food safety certification (e.g., HACCP) preferred.
4. Physical Demands: Ability to stand for long periods, and work in a fast-paced environment.
Job Types: Full-time, Permanent
Pay: ₹15,000.00 - ₹30,000.00 per month
Benefits:
- Food provided
- Health insurance
- Provident Fund
Work Location: In person
