About the Role
We are seeking enthusiastic professionals to support food safety auditing, certification, consultancy, implementation, documentation, and training activities across food manufacturing, processing, packaging, storage, distribution, catering, and related sectors.
Key Responsibilities
* Support Internal, Supplier, Gap Assessment, and Certification Audits
* Assist in Stage 1, Stage 2, Surveillance, and Recertification Audits
* Conduct food safety inspections and compliance assessments
* Prepare audit reports, NCRs, HACCP plans, SOPs, GMP procedures, and FSMS documentation
* Support ISO 22000, FSSC 22000, HACCP, Halal, and Kosher implementation projects
* Conduct food safety awareness programs and training sessions
* Assist clients in certification readiness and compliance activities
Preferred Scheme Knowledge
* ISO 22000:2018 (FSMS)
* FSSC 22000
* HACCP
* GMP / cGMP
* Halal Certification Requirements
* Kosher Certification Requirements
Educational Qualification
* B.Tech / M.Tech Food Technology
* B.Sc / M.Sc Food Science, Microbiology, Biotechnology, Chemistry, Life Sciences
* Dairy Technology, Food Processing Technology, Agricultural Engineering
* Nutrition & Dietetics, Veterinary Science, Fisheries Technology
Preferred Qualifications
Internal Auditor: ISO 22000, FSSC 22000, HACCP, GMP, Food Safety
Lead Auditor (Preferred): ISO 22000, FSSC 22000, HACCP, Food Safety
Preferred Experience
* Food Safety Management Systems (FSMS)
* ISO 22000 / FSSC 22000 Implementation
* HACCP & GMP Compliance
* Internal Auditing & Documentation
* Quality Assurance / Quality Control
* Halal & Kosher Certification Projects
* Food Manufacturing, Laboratory, or Consultancy Experience
Key Skills
* Food Safety Management Systems
* HACCP Principles & Risk Assessment
* GMP & Hygiene Practices
* Documentation & Report Writing
* Audit Planning & Reporting
* Regulatory Compliance
* Communication & Client Coordination
Preferred Candidate Profile
✔ ISO 22000 / FSSC 22000 Internal Auditor or Lead Auditor Qualification
✔ HACCP Qualification
✔ Food Manufacturing, QA/QC, or Food Safety Experience
✔ Halal or Kosher Certification Experience
✔ Food Safety Consultancy or Certification Experience
5 - 10 years of Food Technologists, QA/QC Executives, Food Safety Officers, Internal Auditors, and Food Industry Professionals are welcome to apply.
Pay: ₹500,000.00 - ₹600,000.00 per year
Experience:
- Auditing: 5 years (Preferred)
License/Certification:
- ISO, HACCP, KOSHAP, FSSC (Preferred)
Location:
- Chennai, Tamil Nadu (Required)
Work Location: In person
