Roles & Responsibilities
- Manage the daily work of the meat shop.
- Make sure meat is fresh, clean, and of good quality.
- Check stock and order meat from suppliers when needed.
- Lead and supervise shop staff and delivery boys.
- Increase sales by visiting homes, apartments, restaurants, hotels, and local shops.
- Do door-to-door marketing to find new customers.
- Build good relationships with regular customers.
- Know the local meat market, prices, and customer demand.
- Plan offers and promotions to attract more customers.
- Ensure customer orders are packed and delivered on time.
- Handle customer complaints politely and solve problems.
- Keep the shop clean and follow food safety and hygiene rules.
- Prepare daily sales and stock reports.
- Work to achieve monthly sales targets and business growth.
Skills Required
- Good knowledge of the meat market.
- Experience in door-to-door marketing and sales.
- Good communication and customer service skills.
- Leadership and team management.
- Basic computer and billing knowledge.
- Honest, responsible, and hardworking.
Pay: ₹18,000.00 - ₹25,000.00 per month
Work Location: In person