Welcome diners warmly, present menus, explain dishes, and handle requests or feedback.
Take food and beverage orders accurately and coordinate with the kitchen team for timely delivery.
Serve orders efficiently, clear dirty plates and glasses, and reset tables for new guests.
Clear and polite speaking skills to talk with guests and coworkers.
Good understanding of the menu, daily specials, and drinks.
Follow health, safety, and sanitation rules to keep the workplace clean and safe.
Pay: ₹14,000.00 - ₹15,000.00 per month
Benefits:
Work Location: In person
