Responsible for assisting in the preparation and cooking of hot kitchen products while maintaining high standards of taste and hygiene. Supports senior chefs in daily kitchen operations, including food preparation, cooking and maintaining cleanliness of the workstation. Ensures proper storage of ingredients, follows food safety and sanitation guidelines, and contributes to smooth kitchen operations during service hours.
Responsible for assisting in the preparation and production of bakery items such as breads, pastries, cakes, and desserts while maintaining quality and hygiene standards. Supports senior chefs in daily kitchen operations, ingredient preparation, baking processes, and stock management. Ensures cleanliness of the bakery section, follows food safety guidelines, and helps deliver fresh and high-quality products consistently.
Pay: ₹17,086.29 - ₹25,148.60 per month
Benefits:
- Food provided
- Paid sick time
- Paid time off
Work Location: In person
