premier food and beverage service provider, specialising in healthcare, education, and corporate catering across the GCC and India.Established to redefine the standards in institutional dining, we deliver tailored, nutritious, and high-quality meals that cater to diverse dietary needs and enhance the overall experience for our clients.Our commitment to quality, health, safety, and environmental responsibility is supported by a highly skilled team and strong operational standards. We meet rigorous international benchmarks, including Joint Commission International (JCI) accreditation and ISO certification, ensuring that every meal we serve aligns with the highest standards of quality and care.
hospitality
We are hiring guest relation executive
Key Responsibilities
1. Ensure excellent customer service to patients, visitors, and hospital staff.
2. Take care of food preferences and dietary requirements of patients.
3. Coordinate with the canteen team to provide quality food and beverages.
4. Handle patient feedback and complaints, and resolve issues promptly.
5. Maintain a clean and welcoming environment in the canteen.
## Requirements
1. Good communication and interpersonal skills.
2. Ability to work in a fast-paced environment.
3. Knowledge of food safety and hygiene practices.
4. Patient-centric approach.
## Objective
To provide exceptional service to patients, visitors, and hospital staff, ensuring a positive experience and building trust in the hospital's canteen services.
Job Type: Full-time
Pay: ₹9,976.04 - ₹23,788.49 per month
Benefits:
Work Location: In person
