Kitchen Supervisor
Location: Mumbai
Salary: ₹20,000 – ₹25,000 per month
Benefits: Food & Accommodation Provided
preferred: Malayali candidates preferred.
Job Summary
We are looking for a responsible and experienced Kitchen Supervisor to oversee daily kitchen operations, maintain food quality, and ensure hygiene standards are followed. The ideal candidate should be able to lead the kitchen team, maintain discipline, and ensure smooth kitchen operations.
Key Responsibilities
- Supervise daily kitchen operations and staff activities.
- Ensure food quality, hygiene, and cleanliness standards are maintained.
- Monitor food preparation and production processes.
- Maintain discipline and an efficient workflow inside the kitchen.
- Check stock availability and coordinate with the Store/Purchase team.
- Ensure all kitchen staff wear the required uniform, apron, hairnet, and gloves.
- Minimize food wastage and maintain cost control.
- Support the kitchen team during peak business hours.
- Ensure compliance with company safety, hygiene, and food handling policies.
- Report operational issues and assist in implementing corrective actions.
Requirements
- Previous experience as a Kitchen Supervisor or in a similar role.
- Good knowledge of food safety, hygiene, and kitchen operations.
- Strong leadership and team management skills.
- Ability to work in a fast-paced environment.
- Good communication and problem-solving skills.
- Willingness to relocate to Mumbai.
- Malayali candidates preferred.
Job Type: Full-time
Pay: ₹20,000.00 - ₹25,000.00 per month
Work Location: In person