Quality Control Head
· Lead and manage the Quality Control function across all operations, ensuring effective implementation of QC systems and standards.
· Develop and implement QC procedures, inspection protocols, and quality standards in line with FSSAI, HACCP, and export requirements.
· Oversee inward (raw material), in-process, and outward (final product) quality checks to ensure consistency and compliance at all stages.
· Monitor and control product quality parameters such as moisture, grading, contamination, and overall physical characteristics.
· Supervise and manage laboratory operations, including testing, analysis, equipment calibration, and chemist activities to ensure accuracy and reliability.
· Lead the QC team by providing guidance, training, and performance monitoring, while building a strong and efficient team.
· Handle customer complaints by conducting root cause analysis and implementing corrective and preventive actions (CAPA).
· Take timely and effective decisions on quality issues, product rejections, and process improvements.
· Maintain and ensure proper quality documentation, audit records, and MIS reporting for management review.
· Coordinate closely with production, procurement, and logistics teams to drive continuous quality improvement.
Preferred Qualifications:
- B.Tech / M.Tech in Food Technology
- B.Sc. / M.Sc. in Agriculture or related field
Experience Required:
- 4–5 years of experience in the Food or Agro-based Industry only
Salary Budget:
- Up to ₹40,000 per month
- Please ensure that all shortlisted candidates fall within this budget range.
Job Location: JKT NUT COMPANY LLP
Plot No. 2, 3, 4, Shreenathaji Industrial Zone,
Survey No. 156/2/1, Village Satada,
Rajkot, Gujarat – 360023
Pay: ₹30,000.00 - ₹40,000.00 per month
Work Location: In person
