A Food and Beverage Manager oversees and manages all food and beverage operations in a hospitality establishment, including staff supervision, menu planning, inventory management, and ensuring customer satisfaction
Job Type: Full-time
Pay: ₹30,000.00 - ₹45,000.00 per month
Benefits:
- Flexible schedule
- Leave encashment
- Provident Fund
Education:
Experience:
- total work: 1 year (Preferred)
Work Location: In person