Restaurant Manager
Location: Udaipur
Job Responsibilities:
- Oversee daily operations of restaurant and villas
- Manage staff, scheduling, and training
- Ensure high standards of customer service
- Handle billing, inventory, and vendor coordination
- Resolve customer complaints effectively
Requirements:
- 3–6 years of experience in hospitality management
- Leadership and problem-solving skills
- Good communication and team management ability
Job Type: Full-time
Pay: ₹15,000.00 - ₹20,000.00 per month
Work Location: In person
