Key Job Requirements & Responsibilities:
Responsibilities: Greeting guests, serving food/beverages, and Table setting.
- Prepare tables by setting up linens, silverware and glasses
- Inform customers about the day’s specials
- Offer menu recommendations upon request
- Up-sell additional products when appropriate
- Take accurate food orders, using a POS ordering software, order slips or by memorization
Skills: Positive attitude, communication skills, and customer service experience
Pay: ₹15,000.00 - ₹18,000.00 per month
Benefits:
- Food provided
- Paid sick time
Work Location: In person
