Head Chef in Guwahati
Location: Guwahati, Assam
Salary: ₹15,000 onwards (Based on experience and skills)
Experience Required: Minimum 1 Year
Job Description
We are looking for a passionate and skilled Head Chef to lead our kitchen operations in Guwahati. The ideal candidate should have experience in food preparation, menu planning, kitchen management, and maintaining high standards of food quality and hygiene.
Key Responsibilities
- Prepare and oversee the preparation of high-quality dishes.
- Manage daily kitchen operations efficiently.
- Plan menus and introduce new recipes as required.
- Ensure food quality, presentation, and consistency.
- Maintain cleanliness, hygiene, and food safety standards.
- Monitor inventory and coordinate kitchen supplies.
- Train and supervise kitchen staff.
- Minimize food wastage and control kitchen costs.
- Ensure timely preparation and delivery of orders.
Requirements
- Minimum 1 year of experience as a Head Chef or similar role.
- Good knowledge of food preparation techniques and kitchen operations.
- Ability to manage a team and work under pressure.
- Understanding of food safety and hygiene standards.
- Strong organizational and leadership skills.
- Creative mindset with a passion for cooking.
Benefits
- Competitive salary starting from ₹15,000 per month.
- Growth and career advancement opportunities.
- Friendly and professional work environment.
- Performance-based incentives (if applicable).
How to Apply
Interested candidates can send their resume or contact us for further details.
Pay: From ₹15,000.00 per month
Experience:
Work Location: In person
