Key Responsibilities
- Welcome customers in a friendly and professional manner.
- Present menus and explain food and beverage items when needed.
- Take accurate customer orders and communicate them clearly to kitchen/bar staff.
- Serve food and drinks promptly and courteously.
- Ensure tables, service stations, and dining areas are clean and organized.
- Monitor guest satisfaction and resolve minor complaints professionally.
- Assist in table setup, clearing, and resetting for new guests.
- Ensure hygiene, safety, and café service standards are followed at all times.
- Support stock checking, cutlery/crockery arrangement, and service supply management.
- Report operational issues or customer feedback to the manager.
- proficiency in english is a must
Job Type: Full-time
Pay: ₹15,000.00 - ₹20,000.00 per month
Benefits:
- Food provided
- Health insurance
- Provident Fund
Ability to commute/relocate:
- Mahatma Gandhi Road, Bengaluru, Karnataka: Reliably commute or planning to relocate before starting work (Preferred)
Education:
- Higher Secondary(12th Pass) (Preferred)
Language:
Work Location: In person
