- Serve food and beverages to guests professionally
- Maintain cleanliness and hygiene of dining areas
- Assist in table setup and clearance
- Ensure excellent guest service and customer satisfaction
- Coordinate with kitchen and service team for smooth operations
- Follow restaurant SOPs and hygiene standards
Pay: ₹8,232.44 - ₹21,764.93 per month
Benefits:
- Food provided
- Paid sick time
- Paid time off
- Provident Fund
Work Location: In person
